Renee Cabatic tweeted:
Vampire monkey platter calls for beets, cherries, strawberries, kidney beans and tomatoes!
see for yourself
Robin Yaeger's platter from the 2009 Monkey Platter Festival
When my kids were little we went to the zoo one day when the primates were being fed and they had been given big trays of cut up fruit. It looked good; I guess we were hungry.
When we got home I made a "monkey platter" for the kids, and it has been called that ever since.
One thing they get that the monkeys didn't get is toothpicks. It was especially fun for them when they were younger to eat with dangerous little sticks. Now it's just tradition, and keeps the fruit stickiness off their fingers.
pineapple, in chunks (stick the toothpicks in half of those)
There shouldn't be anything that has to be picked out or disposed of—everything should be edible. On any typical day we're only likely to have four or five things to put on the platter.
little cubes of cheese
slices of apple
maybe (depends what the kids like) chunks of ham or turkey or some kind of meat
and depending what you have, maybe
cherries (maraschino or pitted or halves; no pits)
Even with the kids being teens, I often deliver a monkey platter where they're watching a DVD with friends, or have been playing a game for a while, or working on a project.
We cube into bite size pieces, cheese. Let it sit out on the
counter for about 15 minutes, then place a pretzel stick in
the center (instead of a toothpick). Kids love it, and you
don't have to worry about anyone (the littles anyhow)
getting hurt with toothpicks.
Reese wanted a snack tonight, & I thought of your Monkey Platter post a while back & gave it a shot. He LOVED it and thought it was the most fun idea :) We had raisins, HoneyComb cereal, mini-marshmallows & cheese slices. He ate every single bite and went on and on about how much fun it was.
I told him I read it on your blog & he wanted to know how old your kids were :) When I explained they were grown up, he refused to believe me. "There's no way Monkey Platters have been on Earth that long" he says. :)
Thanks for the fun idea...we will definitely make more. I loved the pics on the Monkey Platter page too!
HappyCampers (Williams), March 2009
Image by Tammy
The glorious part of a monkey platter should be that it was just created lovingly for that child at that
moment (or for a group at that moment), not that mom cut some stuff up yesterday and left it in the fridge. It should be fresh, suprising, arranged artistically, delivered with affection.
(Sandra, in a chat, summer 2009)
Kelly Lovejoy wrote:
Fix green eggs and ham for breakfast rather than pour a quick bowl of
Sugar Bombs. Slice apples and serve with peanut better or sliced cheese
for a morning snack. Fix a chicken quesadilla for lunch. Make a monkey
platter of sliced meats, cheeses, nuts, cut-up vegies and fruits,
crackers, and cookies in the afternoon and leave it out to be nibbled
on. Then no amount of cookies just before supper will matter. My guess
is that she wouldn't even *want* a cookie before supper!
Karen Swanay responded:
When I first joined [UnschoolingBasics] I was worried about my son Liam. He had
SUCH a limited diet and refused to try anything new. After much
fussing about "good habits" and the like...this was offered to me. I
knew it was crap and wouldn't work =P but I offered it anyway. I made
this huge platter with fruits, veggies, and meats, some sweet stuff I
don't remember what it was candy or something, anyway, I plopped it on
the table with a bowl of ranch dip and one of peanut butter and honey.
I said nothing about it. I grabbed a plate and took what I wanted
from it. The boys just watched me. Then they took plates and ate.
AND LIAM ATE FRUIT AND VEGGIES! On his own. No tears. No yelling.
He just ate it. Because it looked good. Because the platter was
visually pleasing and offered 10 choices and about 1000 combo
potentials. In about three hours I took the plate away because it was
mostly gone. Know what was left over? The candy. Some was eaten but
mostly it was all the good stuff. It does work. And it makes them
And that reminds me since it's passover this would be a good thing to
make for afternoon/dinner for us. I think I should hit the store.
Then we are going to the beach. Anyway, anyone with a "picky" eater
should try this. It's magic.
Image by picesgrrrl
A list of ideas from De/Sanguinegirl83 and Kiersten and some others on a local list they're on:
- mini carrots
- celery "smiles" (stalk celery cut across the strings small enough for
a bite)-sometimes plain, sometimes with peanut butter or cream
- bell pepper slices/chunks
- small mushrooms or big ones sliced
- cherry or grape tomatoes
- melon cubes
- cheese cubes or sticks (just got the idea the other day to use tiny
cookie cutters to make shapes like the expensive "brand name" in the
- string cheese
- cubed balogna, ham, or turkey-or sliced and rolled up into bite-size
portions with a toothpick in to keep it rolled
- peanut butter and jelly sandwiches cut up into about 1" squares
- banana slices
- trail mix
Image by Tammy
Special and newer:
"There's a scene in the movie 'Ratatouille' where Linguini sets out a little feast for Remy, the rat, with fruit and bread and cheese.... read more and see the rat platter
Charlie Eats an Apple
Other Monkey-Platter References, some with photos:
Monkey Platters by Melissa
The Monkey Platter Gone PINK(ish)
Nothing like the sun
Changing the Way We Snack
A Wrinkle For My Brain: Monkey Platter!
Kiersten's Monkey Platter
Monkey Platter (at Piscesgrrrl's blog)
Monkey Platter times two
The Monkey Platter
Monkey Platter, ham, cheese, fruits, fresh bread, crackers & LCM bar $8.00
You might also want to read ideas for protein snacks from Deb Lewis's house,
or snack ideas from Pam Sorooshian (on Joyce Fetteroll's page).
More for unschoolers, about
food and eating
- dried cranberries
- apple slices
- fresh berries (blue, black, black raspberry, red raspberry)
- kiwi slices
- orange sections
- frozen peas
- frozen green beans
- frozen blueberries
- cooked potato or sweet potato cubes
- cooked brussels sprout quarters
- cauliflower florets-cooked or raw
- "cheerio" kind of cereal (I suppose "chex" kinds would work, too)
- rice cake pieces-plain or with peanut butter
- plain popcorn (or salted)
- bread cubes
- tofu cubes
- chicken (unbreaded chunks or "nuggets")
- seeds (like sunflower-though they "can" be messy)
- pickles (sweet or dill)
- olives (green or black)
- hard boiled egg
- wax beans
- pinapple pieces
- cucumber slices
- whole wheat crackers (triscuits are a favorite, here!)
- tofu hot dogs-sometimes sliced, sometimes whole
- For dipping:Applesauce, peanutbutter, blackstrap molasses, cream cheese, sour
cream, plain or flavored yogurt and/or chip dip for dipping
- fruit leather
- freeze-dried fruit
- freeze-dried veggies
- chocolate covered sunflower seeds
- flax chips (TJ's)
- zucchini/pumpkin/banana bread
- granola bars
- tortillas (cut in strips or shapes)
- tortillas rolled up in pinwheels with PB or cream cheese
- bagel slices
- pita chips
- quesadilla triangles
- hummus or other dips
- frozen grapes, berries, etc.
- graham crackers
- oyster crackers
- baked chickpeas (salt, cin. sugar, or nutritional yeast)
- fruit and nut bars
- mini bagels w/ cream cheese
- rice balls
- tiny meat balls
- veggie burger pieces
- mini pizza slices
- corn "tires" (corn on the cob slices)
- yogurt drops (dehydrated globs of yogurt)
- tiny quiche bites
- strata squares (sounds like quiche or bread pudding, kind of)
- jicama slices
- matchstick veggies
- cooked pasta shapes
- chinese crispy noodles
- jello jigglers (made with juice)
- tiny sandwiches (any filling)
- breaded popcorn shrimp