The Good Earth
Susan Bundlie
On Wednesday, May 22, 2002, at 02:32 PM, [email protected]
wrote:
we're down to two--and our eating-out life revolves around one of them!
I always ( 95% of the time) order a vegetarian tostado (usually the Tito
Burrito, kids' version), which comes with a lovely Spanish basque sauce,
sour cream and guac. Makes me drool to think of it.
Susan
wrote:
> The Good Earth is gone! *sob* They had some of the best food I've everOh, I'm sorry! We had three Good Earth restaurants here at one time--now
> eaten and I miss them.
we're down to two--and our eating-out life revolves around one of them!
I always ( 95% of the time) order a vegetarian tostado (usually the Tito
Burrito, kids' version), which comes with a lovely Spanish basque sauce,
sour cream and guac. Makes me drool to think of it.
Susan
moonmeghan
<<<<> Oh, I'm sorry! We had three Good Earth restaurants here
at one time--now
years old <g>). I never got tired of eating the food. I don't
understand why so many of them are closing. You would think
that the healthy eaters and vegetarians would keep them going.
What a shame, sigh.
Meghan
at one time--now
> we're down to two--and our eating-out life revolves around oneof them!
> I always ( 95% of the time) order a vegetarian tostado (usuallythe Tito
> Burrito, kids' version), which comes with a lovely Spanishbasque sauce,
> sour cream and guac. Makes me drool to think of it.I used to work at a Good Earth restaurant (when I was a mere 18
>
> Susan>>>>
years old <g>). I never got tired of eating the food. I don't
understand why so many of them are closing. You would think
that the healthy eaters and vegetarians would keep them going.
What a shame, sigh.
Meghan